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Week of May 27th - 2nd
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Week of June 3rd - 9th
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Week of June 10th - 16th
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Week of May 20th - 26th
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Beef Rigatoni
with shredded zucchini
20 min
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Baked Black Bean Stuffed Sweet Potato
with spiced black beans
60 min
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Smoky Baked Chicken
with roasted potatoes
40-45 min
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Korean Beef Bowl
with brown rice
25-30 min
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Mushroom Lemon Orzo
with garlic and green onions
20-25 min
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Zesty Salmon
with carrots and zucchini fries
25 min
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Moroccan Chicken
with couscous
25 min
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Lemon Pepper Steak
with mashed potatoes and green beans (premium cut: $18 extra per serving)
25 min
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Sesame Steak
with cucumber carrot salad (premium cut: $18 extra per serving)
30-35 min
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Grilled Tuna Teriyaki
with rice and veggies
20-25 Minutes