Kung Pao Steak - jChef

Kung Pao Steak

w/ Brown Rice, Grilled Peppers, and Zucchini Premium cut: $18 extra per serving.

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On the menu Oct 30 — Nov 12

Kung Pao is the Sichuan Province of China's gift to the world.
We pay homage to this Asian delicacy by incorporating its sauce and basting it into our grilled steaks.
Don't let the ease of preparation fool you, this meal is deep and layered with flavor!

On the menu Oct 30 — Nov 12

Preparation Time:

25 Minutes

Difficulty:

Easy

Ingredients

2

Steaks

2
Red Bell Pepper

1
Zucchini

1
Brown Rice

3/4 Cup
Kung Pao Sauce

1/3 Cup
Parsley

2 Sprigs

Energy (kJ)
Calories

806
Protein

57.1g
Total Carb

95.6g
Total Fat

23.2g

Potential Allergens:

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