Thai Beef by Jamie Geller

With Kale Salad

On the menu Mar 16 — Mar 22

This dinner is delicious both warm or served at room temperature. It’s the kind of meal that feels light but is super satisfying and filling.

Great on the grill, but also perfect in a sauté pan – enjoy this lower carb, highly flavorful dinner tonight.

Love,
JG

On the menu Mar 16 — Mar 22

Preparation Time:
30 Minutes
Difficulty:
Easy

Ingredients

1
  • Steak

    2
  • Ginger

  • Scallion

    2
  • Jalapeno

    1
  • Garlic Clove

    2
  • Lime

    1
  • Red Onion

    1
  • Soy Sauce

    2 oz
  • Brown Sugar

    1 oz
  • Kale

    3 oz
  • Cucumber

    1
  • Energy (kJ)

  • Calories

    799
  • Protein

    100.1g
  • Total Carb

    39.3g
  • Total Fat

    27.9g

Potential Allergens:

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