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Making kosher easy for over a decade.

JChef serves thousands of Jewish households for all their kosher needs.

10% of profits are donated to Jewish students' education.

Kung Pao Steak

w/ Brown Rice, Grilled Peppers, and Zucchini Premium cut: $18 extra per serving.

On the menu Oct 30 — Nov 12

Kung Pao is the Sichuan Province of China's gift to the world.
We pay homage to this Asian delicacy by incorporating its sauce and basting it into our grilled steaks.
Don't let the ease of preparation fool you, this meal is deep and layered with flavor!

On the menu Oct 30 — Nov 12

Preparation Time:
25 Minutes
Difficulty:
Easy

Ingredients

2
  • Steaks

    2
  • Red Bell Pepper

    1
  • Zucchini

    1
  • Brown Rice

    3/4 Cup
  • Kung Pao Sauce

    1/3 Cup
  • Parsley

    2 Sprigs
  • Energy (kJ)

  • Calories

    806
  • Protein

    57.1g
  • Total Carb

    95.6g
  • Total Fat

    23.2g

Potential Allergens:

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