Crispy Schnitzel

With Israeli Salad and Oven Fries

On the menu Feb 6 — Feb 12

On the menu Feb 6 — Feb 12

Preparation Time:
30 Minutes
Difficulty:
Easy

Ingredients

1
  • Chicken Breast

    2
  • Cucumber

    1
  • Tomato

    1
  • Lemon

    1
  • Dried Thyme

    1 tsp
  • Zataar

    .1 oz
  • Potato

    2
  • Parsley

  • Flour

    2 oz
  • Panko

    2 oz
  • Energy (kJ)

  • Calories

    594
  • Protein

    32.2g
  • Total Carb

    78.3g
  • Total Fat

    18.7g

Potential Allergens:

Start Cooking

We'll take care of everything you need to cook an amazing kosher meal.